Regional & Ethnic - African

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	70 Traditional African Recipes: Authentic Classic Dishes from All Over Africa Adapted for the Western Kitchen--All Shown Step-By-Step in 300 Simple-To By Grant Rosamund Format: Paperback Publisher: Southwater Publishing Publication Date: 11/30/2007 Rating: Compare:	$1.60You save* $8.39
	The North African Kitchen: Regional Recipes and Stories By Dunlop Fiona Format: Hardcover Publisher: Interlink Publishing Group Publication Date: 2/28/2008 Rating: Compare:	$14.77You save* $15.18
	Bread from Heaven: Or a Collection of African-Americans' Home Cookin' and Somepin' Eat Recipes from Down in Georgia By Hunt Sharon Format: Paperback Publisher: iUniverse Publication Date: 5/31/2008 Rating: Compare:	$27.68You save* $7.27
	The Edge of Fusion By Sauvage Shane Format: Paperback Publisher: Jacana Media Publication Date: 6/30/2008 Rating: Compare:	$23.35You save* $19.60
	The Cape Malay Illustrated Cookbook By Williams Fadela Format: Paperback Publisher: Struik Publishers Publication Date: 3/31/2008 Rating: Compare:	$6.19You save* $10.76
	Yolele! Recipes from the Heart of Senegal By Thiam Pierre Format: Hardcover Publisher: Lake Isle Press Publication Date: 9/30/2008 Rating: Compare:	$9.49You save* $12.46
	Traditional South African Cooking By Van Wyk Magdaleen, Barton Pat Format: Hardcover Publisher: Struik Publishers Publication Date: 3/31/2008 Rating: Compare:	$9.52You save* $12.48
	Recipes from the Hearth: At Home with South African Icons By Ferreira Francois, Conlyn Gwynne Format: Paperback Publisher: Jacana Media Publication Date: 9/30/2008 Rating: Compare:	$14.77You save* $15.18
	Hog and Hominy: Soul Food from Africa to America By Opie Frederick Douglass, Opie Fredrick Format: Hardcover Publisher: Columbia University Press Publication Date: 9/30/2008 Rating: Compare:	$15.59You save* $9.36
	A Taste of Morocco: From Harira Soup to Chicken Kdra By Ferguson Clare Format: Hardcover Publisher: Jacqui Small Publication Date: 1/31/2008 Rating: Compare:	$4.87You save* $10.08

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