 | Sandra Lee Semi-Homemade Desserts 2 By Lee Sandra Format: Paperback Publisher: Meredith Books Publication Date: 9/30/2008
| $8.17You save* $11.78 |
 | The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies By Malgieri Nick Format: Hardcover Publisher: DK Publishing (Dorling Kindersley) Publication Date: 9/30/2008
| $18.10You save* $16.90 |
 | Decadent Desserts: Recipes from Chateau Vaux-Le-Vicomte By De Vogue Cristina, Dhellhemmes Thomas, de Montalier Delphine Format: Hardcover Publisher: Flammarion-Pere Castor Publication Date: 9/30/2008
| $24.71You save* $20.29 |
 | Elegant Desserts and Sweet Temptations By Meredith Pastry Chef Jan Format: Paperback Publisher: Xlibris Corporation Publication Date: 8/31/2008
| $53.63You save* $28.36 |
 | Dessert Express: 100 Sweet Treats You Can Make in 30 Minutes or Less By Chattman Lauren Format: Paperback Publisher: Taunton Press Publication Date: 9/30/2008
| $6.85You save* $11.10 |
 | The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More By Weinstein Bruce Format: Paperback Publisher: Morrow Cookbooks Publication Date: 6/30/1999
| $6.19You save* $10.76 |
 | Dolce Italiano: Desserts from the Babbo Kitchen By Depalma Gina Format: Hardcover Publisher: W. W. Norton & Company Publication Date: 10/31/2007
| $18.10You save* $16.90 |
 | The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments By Lebovitz David Format: Hardcover Publisher: Ten Speed Press Publication Date: 5/31/2007
| $11.47You save* $13.48 |
 | Vice Cream: Gourmet Vegan Desserts By Rogers Jeff Format: Paperback Publisher: Ten Speed Press Publication Date: 3/31/2004
| $3.55You save* $9.40 |
 | S'Mores: Gourmet Treats for Every Occasion By Adams Lisa Format: Hardcover Publisher: Gibbs Smith Publishers Publication Date: 1/31/2007
| $6.19You save* $10.76 |