Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited

By Schwartz Arthur

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Additional Information

Availability: 24 Hours
Format: Hardcover (Other Formats)

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Additional Information

Publisher:	Ten Speed Press
Publication Date:	4/30/2008
ISBN:	9781580088985
EAN:	1580088988
Paperback:	269 pages
Language:	English
Physical Info:	8.34 x 0.96 x 10.32 inches, (2.65 lbs)
Categories:	Regional & Ethnic - Jewish & Kosher
LC Subjects:	Jewish cookery
Dewey:	641.567

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