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Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

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Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

By Hitz Ciril

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Availability: 24 Hours
Format: Paperback (Other Formats)

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Description

While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread e...nthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shops...even the Internet. "Baking Artisan Bread" will show that finding these specialty breads is as easy as looking in your own kitchen "Baking Artisan Bread" provides a simplified, formula-based approach to baking bread at home, making the mixing, the rising, and the baking itself more approachable and less intimidating. With step-by-step full-color process shots and clear directions, chef Ciril Hitz will show you how with just 10 formulas you can create more than 40 different products--how's that for streamlined?Detailed info »« Brief info

Additional Information

Publisher: Quarry Books
Publication Date: 10/31/2008
ISBN: 9781592534531
EAN: 1592534538
Paperback:176 pages
Language:English
Physical Info:8.20 x 0.56 x 9.98 inches, (1.55 lbs)
Categories:Courses & Dishes - Bread | Methods - Baking
LC Subjects:Bread
Dewey:641.815
LCCN:2008013411
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